23 days ago
You will be responsible for leading non-conformance investigations and proposing corrective action, you will coordinate GMP audits, you will offer support to external and 3rd party audits to ensure compliance against relevant standards. You will provide process expertise for the site, and offer guidance on reformulation of goods and services.
To succeed in this role, you must have excellent organisational skills and superb attention to detail with the ability to work efficiently both as part of a wider team and individually. You will have an MSc in Chemistry or Microbiology, a good understanding of HACCP and Food Safety. Ideally experience working within a quality/lab based position within a food or agricultural-based business.
If you would like to learn more about this role, please contact Luan on 01780 480 530 or email@example.com